Programa Mundial de AlimentosInternational Fund for Agricultural DevelopmentUnión EuropeaOrganización de las Naciones Unidas para la Alimentación y la Agricultura
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Myanmar

Myanmar

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Publicaciones

Scoping Study on Food Security and Nutrition Information in Myanmar

Tin Maung Shwe, Thida Chaw Hlaing
21 Oct 2011, Asia - Southeast, Myanmar

The primary objective of this study is to identify ways to increase the value of existing food security information systems in order to better meet the needs of the decision‐makers and decision‐making processes in Myanmar. The study assesses current information [...]

Papers and reports
   

Data Management and Mapping Tools and Systems for Food Security

Paolo Romano
30 Jun 2010, Asia - Southeast, Cambodia, Lao PDR, Myanmar

This report presents a review of data management and mapping tools used to improve informed decisionmaking in food security, and makes some recommendations for their implementation within the EC CGP/RAS/247/EC, which aims [...]

Papers and reports
   

Myanmar Food Security Data Management Requirements Analysis and Technical Capacity Assessment

Paolo Romano
30 Nov 2010, Asia - Southeast, Myanmar

This report presents the findings of an International Data Management and GIS Consultant mission to Myanmar from 18 to 25 September 2010, under the EC Information and Decision Making to Improve Food [...]

Papers and reports
   

Workshop Report: Improving Linkages Between Nutrition and Food Security Information and Analysis

9 Dec 2010, Asia - Southeast, Myanmar

The EC-FAO Food Security Programme held a one day workshop on improving linkages between nutrition and analysis. The workshop was the starting point of a nutrition-focused activity, within the broader EC-FAO project [...]

Workshop report
   
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El programa « Mejora de la gobernanza mundial para la reducción del hambre » está financiado por la Unión Europea (UE), con recursos adicionales proporcionados por la Organización de las Naciones Unidas para la Agricultura y la Alimentación (FAO). El programa es administrado por la FAO, con la colaboración del Fondo Internacional para el Desarrollo Agrícola (IFAD) y el Programa Mundial de Alimentos (PMA).