After an  introduction to the basic concepts of food security and a discussion of food security issues in Tajikistan, participants received training on the steps in preparing a communication plan of action. These included:

• Targeting your audience
• Defining your objective for communicating
• Choosing the best channel
• Preparing  effective messages
• Preparing a communication action plan

They also discussed key constraints and ways to improve the national food security information system.

Location

Target Audience

Topic

Objectives

Learning Objectives:

• understand the four key dimensions of food security;
• understand how the duration and severity of people’s food insecurity status may vary;
• understand some key food and nutrition security issues in Tajikistan.
• learn how to prepare a communication action plan related to food security

Contacts

Related Training

Documents

Links

• Окружающая среда, природные ресурсы и продовольствие / Achieving Food and Nutrition Security - A Training Course Reader
• Food Security E-learning Courses