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Home  > Browse by Topic > Basic Food Security Concepts

Publications

Workshop Report: Training on Food Security Concepts and Frameworks in Tajikistan

12 Apr 2013, Asia - Central, Tajikistan

 A ten day training/workshop on food security concepts and frameworks was jointly organized by the Ministry of Agriculture of the Republic of Tajikistan and the Food and Agriculture Organization of the United Nations (FAO) within the framework of the European [...]

Workshop report
   

Обучающий/Тренниг по концепции и структуре продовольственной безопастности

12 Apr 2013, Asia - Central, Tajikistan

Министерством сельского хозяйства Республики Таджикистан совместно с Продовольственной и сельскохозяйственной организацией Объединенных Наций (ФАО) в рамках проекта финнансируемого Европейским Союзом (ЕС) «Поддержка укрепления национальной продовольственной безопасности информационной системы в Республике Таджикистан" (Проект ФАО GCP/TAJ/007/EC) был организован десятидневный треннинг. Подготовка целевой [...]

Workshop report
   

An Introduction to the Basic Concepts of Food Security

3 Nov 2008

This guide gives an introduction to the basic concepts of food security, including its four dimensions.

Manuals and guidelines
   
1

The “Improved Global Governance for Hunger Reduction” programme is funded by the European Union with additional resources provided by the Food and Agriculture Organization of the United Nations (FAO). The programme is managed by FAO and collaborates with the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP)”